Author: gibayi

Ice cream sandwich is an American dessert that dates back to New York City in 1899. It was allegedly invented by an unknown pushcart vendor in the Bowery who sandwiched vanilla ice cream between two thin wafers. The treat was so popular that the vendor didn’t have time to make a change, so he charged …

Submarine sandwich consists of a long, split bread roll, filled with numerous ingredients such as meats, cheeses, sauces, vegetables, and seasonings. Depending on the regional variety, the sandwich is called differently throughout the United States.   In the Midwest and California, it’s grinder, in New York and Northern New Jersey, it’s hero, in Delaware, it’s sub, and in …

Eggs Benedict is a breakfast or brunch meal consisting of toasted halves of an English muffin that are topped with a slice of ham or bacon, a poached egg, and sauce Hollandaise. Although there are numerous theories about the origin of the dish, most people agree that credit should be given to Delmonico’s Restaurant.   It …

Banana split is a classic dessert consisting of a lengthwise-cut banana topped with scoops of strawberry, vanilla, and chocolate ice cream. Typical garnishes include nuts, fruits, whipped cream, and a cherry on top. The dessert is traditionally served in a long dish called a boat.   It was invented in 1904 in Latrobe, Pennsylvania by David …

Roast beef sandwiches encompass a large variety of sandwiches filled with roasted and sliced beef as their main ingredient. They may be served hot or cold. The meat should be succulent, slightly pink, and thinly sliced, while the buns are typically soft and topped with sesame seeds or onion pieces. As for the toppings, anything …

Having nothing in common with the actual buffalo nor the American bison, Buffalo wings are actually named after the place of their origin – Buffalo, New York. There are numerous stories about the origins of these mouth-watering chicken wings, but the one that seems the most authentic says that they were first served at the Anchor Bar in …

Corn on the cob is an American snack made by steaming, roasting, grilling, or boiling sweet corn. Ideally, it should be freshly picked, while its kernels are tender. The corn can be grilled in its husk or without it. Once done, the corn is placed on a stick, a cob shank, or a skewer, which …

One of the hallmarks of traditional American cuisine is the classic pecan pie. It consists of a thin pastry crust that is topped with a mixture of eggs, butter, flour, a sweetener such as brown sugar, syrup, or molasses, and a handful of halved or chopped pecans. When baked, pecan pie should have the consistency …

Chicken and Broccoli Stir Fry that takes 30 minutes to make and way healthier than take out. This easy stir fry recipe is low carb, high protein, gluten free and filled with asian flavor!   “If we don’t have fear we can’t be courageous.” I’ve been mulling that phrase over and over in my head …

This creamy shrimp pasta is made with refreshing zoodles for a light dinner you can throw together in 20 minutes. You’ll devour the whole thing in one sitting because it’s filled with tangy goat cheese and juicy tomatoes. Why You’ll Love This Creamy Shrimp Pasta Recipe Creamy shrimp pasta is a great weeknight dinner idea …

These easy Chicken Enchiladas smothered in a Poblano Cream Sauce will quickly become a family favorite. If you’re looking for a flavorful recipe these Chicken Enchiladas are it – they’re the ultimate Taco Tuesday meal!   Well I have just spent the last couple hours trying to figure out childcare. Whew. I’m exhausted. In the …

These fun Gluten Free Baked Chicken Parmesan Bites served with a homemade marinara sauce make the perfect kids school lunch, game day appetizer or quick dinner recipe! Easy, light and full of flavor – these chicken bites are a must make!   Guys. Seriously. How is the summer basically done? Cason officially starts school a …

Gluten Free Turkey Bolognese Stuffed Peppers a simple dinner recipe filled with rich flavor your family will love. These Stuffed Peppers make the perfect comforting weeknight meal!   Normally the name of my game is short and to the point … at least when it comes to food. I usually like to have dinner on …

BBQ Chicken Stuffed Sweet Potatoes topped with Broccoli Slaw, an easy gluten free recipe perfect for a quick weeknight dinner! BBQ Chicken Stuffed Sweet Potatoes topped with Broccoli Slaw 30 Minute BBQ Chicken Stuffed Sweet Potatoes topped with Broccoli Slaw. These Stuffed Sweet Potatoes are an easy gluten free recipe that’s perfect for a quick …

Perfectly charred and juicy, this simple carne asada recipe with salsa verde is the grilled Mexican dinner your meal rotation was missing. Smokey, tangy, and addictively spicy, it’s everything you could want in a single bite! One of our favorite ways to serve this is over Cilantro Lime Rice with Mexican Black Beans and of …

Simple Gluten Free Granola made with nuts, quinoa and toasted coconut. This homemade granola is refined sugar free and loaded with tasty goodness. It’s makes the perfect start to your day or mid-day snack!   Well, this recipe was suppose to go out on Monday. But if you watched my instagram story you’d know that …