Ingredients

2 beef burgers
2 slices cheddar
2 sesame seed burger buns
2 tbsp guacamole
2 tbsp chipotle
or chilli mayo
2 tbsp salsa
small handful salted nachos
½ small bunch coriander
leaves torn

Method
step 1
Heat the grill to medium-high. Put the burgers on a baking sheet and grill for 5-8 mins on each side until cooked through. For the last minute, top the burgers with the cheese slices and grill until melted. Lightly toast the burger buns. Divide the guacamole, burgers, chipotle or chilli mayo, salsa and nachos, broken up, between each bun. Finish with a sprinkling of torn coriander.