Ingredients
1 head of British garden lettuce
such as Webb or butterhead, outer leaves discarded
175g cheddar
cheese
5 spring onions
2 handfuls radishes
bunch cherry vine tomatoes
8 slices of your favourite ham
bottle of your favourite dressing
Method
step 1
Tear the lettuce into large pieces. Cut the cheese into finger-size pieces, shred spring onions into long strips and halve any large radishes.
step 2
Arrange all the ingredients in separate piles on a platter and let everyone help themselves.
