Cheesy Keto Turkey Meatballs with Cauliflower Puree

Cheesy Keto Turkey Meatballs filled with flavorful spices, baked in a marinara sauce to keep them tender and moist then topped with cheese. These easy turkey meatballs are served over a creamy low carb cauliflower puree for one irresistible comfort food the whole family will love! If Italian food is your jam as we head …

Coq au vin

This classic peasant stew hails from the French region of Burgundy. This dish is the perfect showcase for the harmonious coexistence of its two main ingredients – coq, or rooster, and vin, or wine, in this case a bold, rustic red wine.   The rooster is cut into sections and combined with rooster’s blood, onions, carrots, garlic, thyme, …

Beef bourguignon

Beef bourguignon is a rich and complex stew originating from the region of Burgundy in France. The star of the dish is a robust red Burgundy wine, which is used to soften and tenderize tough cuts of Charolais beef, along with savory additions such as carrots, onions, garlic, thyme, and mushrooms.   The ingredients are simmered …

Quiche Lorraine

Although quiches can be made with nearly anything, from meats and vegetables to seafood, herbs, and cheeses, the king among these delicious baked tarts is still the original quiche Lorraine, consisting simply of a shortcrust dough base that is filled with bacon, eggs, cream, nutmeg, and a dash of salt and pepper.   The word quiche is thought to …

Consommé

This clear soup is made from rich, clarified stock. It is a time consuming, luxurious, and expensive dish that results in crystal-clear, full-flavored liquid broth devoid of any trace of fat. It is believed that the ancestor of consommé was a rich Medieval soup which eventually evolved into the clear, flavorful dish we know today. …

Béchamel

One of the five mother sauces of traditional French cuisine and a key ingredient in numerous recipes – from simple dishes like lasagna to elegant ones such as soufflé – Béchamel sauce, also known as white sauce, is nothing more than roux-thickened milk.   There are at least four theories regarding its origin, but the …

Madeleines

Madeleines are the perfect accompaniment to afternoon tea – these buttery sponge cakes (often mistaken for cookies because of their small size) are slightly browned and crispy on the outside while remaining soft and tender on the inside. A typical dessert of the Lorraine region, madeleines are said to have originated in Commercy. They are …

Easy Keto Philly Cheesesteak Stuffed Peppers

These Easy Philly Cheesesteak Stuffed Peppers are a quick dinner idea that can easily be meal prepped. Low Carb Keto Stuffed Peppers filled with cheesy steak goodness, they taste just like a philly cheesesteak minus the bread! Philly Cheesesteak Stuffed Peppers Well, I have officially moved into creating easy dinner recipes for those “I don’t …

Easy Vegan Black Bean Stuffed Sweet Potatoes

Easy Black Bean Stuffed Sweet Potatoes make the perfect quick weeknight meal. These Vegan Stuffed Sweet Potatoes are filled with black beans, corn, a zesty salsa and topped with guacamole all in 30 minutes! Don’t miss this delicious healthy meal! Some of my other favorite sweet potato recipes are these BBQ Chicken Stuffed Sweet Potatoes …

The Perfect Grilled Pineapple Chicken Kabobs

This Grilled Pineapple Chicken Kabobs recipe is perfect for summer grilling! Simple kabobs layered with tender marinated chicken, juicy pineapple, and red onion then finished on the grill to lock in all the flavors! A simple dinner idea the family will love! Looking for more summer grilling ideas? Try these juicy chicken kabobs or these …