Greek-Style Pizza

Greek pizza was created by Greek immigrants in Boston, in the late 1960s. It is characterized by its thick, wettish dough, greasy cheese, and tomato sauce with a strong taste of oregano. This type of pizza is usually baked in a heavily greased pan, which results in a lacy, crisp edge and fried bottom crust. …

Italian Beef

Italian beef is a popular Chicagoan sandwich consisting of thinly sliced, seasoned layers of roast beef in a dense and chewy Italian-style roll, topped with either pickled giardiniera relish or roasted green bell peppers. The sandwich is typically dipped in jus – on one end, both ends, or completely soaked in the flavorful gravy.   Additionally, mozzarella or cheddar …

Ice Cream Float

An ice cream float is a beverage consisting of ice cream that is placed in a soft, fizzy drink. One of the most popular varieties of the beverage is a root beer float. The origins of ice cream floats date back to the 19th century. It was invented in Philadelphia by Robert Green, a soda …

Fortune Cookie

The intriguing fortune cookies are crispy folded wafers hiding an entertaining “fortune” inside. The “fortune” is a written note; a proverb or a universal prophecy believed to predict the person’s future. The cookies are made with egg whites, flour, sesame oil, and sugar, and have a slight vanilla flavor.   They are rolled in flat, …

American lobster

American lobster (lat. Homarus americanu), also known as Maine lobster, Atlantic lobster, Canadian lobster, true lobster, northern lobster, and Canadian Reds, is considered the heaviest crustacean in the world, and can be found along the Atlantic coast of North America.   It usually reaches 8-24 inches (20-60 cm) and there are several color variants, but it’s typically blueish green or brown-red. …

Chimichanga

Chimichanga is a wrapped, deep-fried flour tortilla filled with a variety of ingredients such as shredded chicken, beef, rice, beans, onions, and cheese. Although the dish is especially popular in the Mexican regions of Sinaloa and Sonora, most people believe that chimichanga was either invented in a Tucson restaurant or in a Phoenix restaurant in …

How to Make Homemade Raspberry Jam Recipe without Pectin

A Quick & Easy Homemade Raspberry Jam Recipe done in 15 minutes with only 5 ingredients. This low sugar Raspberry Jam is naturally sweetened with honey and made without Pectin – it’s absolutely delicious! Easy Homemade Raspberry Jam One of my sons favorite breakfasts in the morning is plain yogurt with a scoop of raspberry …

Garlic Parmesan Sheet Pan Shrimp with Zucchini

These garlic parmesan sheet pan shrimp with zucchini and juicy cherry tomatoes are a go-to recipe if you love quick, easy clean-up dinners. They’re super light, delicious, low carb and topped with freshly grated parmesan for the perfect bite. Why You’ll Love This Garlic Parmesan Shrimp Recipe These garlic parmesan shrimp are so quick and …

Strawberry Grilled Chicken Salad with Honey Mustard Dressing

This Strawberry Grilled Chicken Salad is made with juicy strawberries, mandarin oranges, blueberries and grilled chicken. It’s drizzled with a homemade Honey Mustard salad dressing and is an easy dinner idea you’re sure to love! Looking for a salad made with shredded chicken breast? Try my easy classic chicken salad recipe. Strawberry Grilled Chicken Salad …

Easy Steak Salad with Balsamic Vinaigrette

Filled with fresh green beans, juicy cherry tomatoes, tangy goat cheese and more, this Ribeye Steak Salad is one of those feel-good meals you can’t resist. The homemade balsamic vinaigrette complements every part of it perfectly! The Best Steak Salad with Homemade Dressing If you live in Texas, chances are you’ve been to Saltgrass Steakhouse. …